Serve it as a snack, spread it on a sandwich, use it as a dip. Hummus is a healthy, versatile dish that's ready in no time flat.
- Portion size 8 servings
- Credits : Arctic Gardens
Ingredients
Method
Rinse the chickpeas thoroughly in cold water and drain. Using a little oil, saut? the chickpeas and half the vegetables in a pan over medium-high heat, for ten minutes, stirring often.Place in food processor with the remaining ingredients and mix until a nice smooth texture is created. Adjust the seasoning to taste.
Serve as a dip with the remaining vegetables, chips and pita bread.
